kateandlisa
Banana Bread With Walnuts and Flaxseed
An age-old comfort food gets makeover in this delicious recipe. This is a healthier version of the traditional treat – but it has the same great taste!
Ingredients
- 1/2 Cup 100% Whole wheat baking flour
- 1/2 Cup Oat flour
- 3/4 Cup Ground flaxseed
- 1/2 Cup Sucanat
- 1 Tsp Cinnamon
- 1 Tsp Baking soda
- 1/2 Tsp Baking powder
- 3 Cups Mased bananas (about 3-4 medium-large bananas)
- 1/2 Cup Unsweetened applesauce
- 3 Egg whites
- 1 Whole egg
- 1 Tsp Vanilla extract
- 1 Cup Chopped natural walnuts
Instructions
- Preheat oven to 350 degrees
- Spray a loaf pan with olive oil cooking spray and cover with a thin coating of wheat flour
- In large mixing bowl, combine flours, flaxseed, Sucanat, cinnamon, baking soda, and baking powder
- Add bananas, applesauce, egg whites, eggs and vanilla. Mix to combine
- Incorporate walnuts evenly throughout the batter
- Pour batter into the prepared pan and bake for 45-60 minutes, or until a knife inserted in the middle comes out clean
