Garlic-Cilantro Green Beans
Ingredients
- 1.5 Pounds Green beans ends trimmed
- 3 Tbl Olive Oil
- 1 Red bell pepper, cut into thin strips
- 1/2 Sweet onion halved and thinly sliced
- 2 Tsp Minced garlic
- 1 Tsp Salt
- 2 Tbl Chopped fresh cilantro
- Black pepper
Instructions
- Bring a large saucepan of salted water to a boil over medium-high heat. Add beans,; cook 6 minutes or until tender. Drain and return to saucepan.
- Meanwhile, heat oil in large skillet over medium-high heat. Add garlic, cook and stir 30 seconds. Add beans and salt; cook and stir 2 minutes or until heated through and beans are coated with oil. Stir in cilantro; season with black pepper. Serve immediately