Herb-Roasted Turkey
A new way to prepare tender, delicious turkey. . . guests will love it!
Equipment
- 1 Slow Cooker
Ingredients
- 5-6 lb Turkey breast
- 1/4 C Water
- 1/4 C Cream cheese softened
- 2 Tbl Butter softened
- 1 Tbl Soy sauce
- 1 Green onion finely chopped
- 1 Clove Garlic finely chopped
- 1 Tbl Fresh parsley, minced
- 1/2 Tsp Dried basil
- 1/2 Tsp Dried thyme
- 1/2 Tsp Poultry seasoning
- 1/4 Tsp Pepper
Instructions
- Place turkey breast-side up in a slow cooker
- Add water
- Blend together remaining ingredients in small bowl
- Spread over outside of turkey
- Cover and cook on low setting for 8 to 10 hours or on high setting for 4 to 6 hours